Pepsin
Cleaves at the C-Terminus of Phe, Leu, Tyr, Trp
- Optimal activity at pH 1.0–3.0
- Use for peptide mapping, protein identification, characterization of post-translational modifications
Catalog Number:
Size
Catalog Number: V1959
Cleaves at the C-terminus of Phe, Leu, Tyr, Trp. This protease can be used alone or in combination with other proteases for protein analysis by mass spectrometry and other applications. Pepsin activity is optimal at pH 1.0–3.0.
Applications
- Peptide mapping
- Protein identification
- Characterization of post-translational modifications
Cut sites for Elastase, Pepsin and Thermolysin.
Protocols
Complete Protocol
Specifications
Catalog Number:
What's in the box
| Item | Part # | Choose a size |
|---|---|---|
|
Pepsin |
V195A | 1 × 250mg |
SDS
Search for SDSCertificate of Analysis
Use Restrictions
For Research Use Only. Not for Use in Diagnostic Procedures.Storage Conditions
Resources
No related resources available
Related Products
Similar Products
Trypsin Gold, Mass Spectrometry Grade
Maximum digest specificity with extreme resistance to autolytic digestion.
V5280
Trypsin/Lys-C Mix, Mass Spec Grade
Increased peptide recovery, enhanced protein quantitation, improved reproducibility.
V5071, V5072, V5073
rLys-C, Mass Spec Grade
Cleavage site: C-terminal of Lys. Optimal pH: 8–9.
V1671
Asp-N, Sequencing Grade
Cleavage site: N-terminal of Asp. Optimal pH: 4–9.
V1621
